CAR MUKBANG TIME!

2017-12-16 · YouTube · Foodie Beauty · 15 min

Chantal films a car mukbang after being unable to cook because her building lost water and power. She picked up food from Asian Stars in Ottawa (vegan-friendly Asian menu) and eats vegetarian spring rolls and a large Pad Thai with faux chicken (seitan). While eating in the car she tells stories about taking her grandmother out (including a recent breakfast at a 24-hour diner and a nearby patron who choked), comments on the portion size, and plans to save leftovers for “baby.” She recommends the restaurant for plant-based Asian cuisine and mentions posting a recipe and a follow-up video on her other channel, Chantel Vlogs.

Video guide

  1. 0:06 — Intro and morning plans
  2. 0:28 — Water/power outage — can't cook bolognese
  3. 1:07 — Picking up vegan food from Asian Stars (Ottawa)
  4. 1:40 — Eating spring rolls and describing the dipping sauce
  5. 3:04 — Storytime: outing with grandmother and diner breakfast
  6. 7:33 — Car mukbang — tasting Pad Thai with faux chicken
  7. 10:20 — Observations in the parking lot and wrap-up

People, places, food, and other named details

  • Person — Chantal: Speaker and eater in the video who films a car mukbang and narrates stories about her day.
  • Person — Grandmother: Chantal's grandmother who accompanies her to an appointment, grocery shopping, and a 24-hour breakfast diner; appears in stories and is referenced throughout.
  • Restaurant — Asian Stars: Ottawa restaurant with an extensive vegan-friendly Asian menu; Chantal picked up food from their vegan menu and recommends them.
  • Cuisine — vegan Asian: Describes the menu and style of food from Asian Stars; Chantal emphasizes vegan/vegetarian options.
  • Food — Pad Thai: Large portion of Pad Thai ordered with faux chicken (seitan); Chantal eats bites and saves some for later.
  • Food — Vegetarian spring rolls: Two spring rolls served with a sweet dipping sauce; Chantal tastes them and comments on the recipe.
  • Food — Faux chicken (seitan): Plant-based faux chicken in the Pad Thai that Chantal guesses may be seitan and jokes about calling it 'Satan'.
  • Food — Hash browns: Mentioned as part of a recent greasy breakfast Chantal had with her grandmother at a 24-hour diner.
  • Food — BLT on brown: Grandmother's usual diner order (coffee, BLT on brown, bacon well done, and hash browns).
  • Food — Coffee: Part of grandmother's repeated diner order; discussed in anecdotes about asking if the coffee is strong and fresh.
  • Food — Rye toast: Mentioned as part of an alternative breakfast Chantal ordered (rye toast and a cup of fruit).

Transcript and captions

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