CASSAVA MUKBANG AND 2 STORYTIMES!

2017-04-27 · YouTube · Foodie Beauty · 27 min

A long mukbang featuring a homemade cassava leaves stew (West African-style) eaten with rice while Chantal chats with viewers about coping after being cheated on, depression and self-esteem, answers questions, briefly rants about YouTube demonetization, and tells a second storytime about a former roommate with unsanitary habits. She references her cat (which bites her) and mentions snacks (barbecue-flavored cheese curds). A partner called Bebe helps make and taste the food.

Video guide

  1. 0:00 — Cat song and cat bite
  2. 2:07 — Eating: cassava leaves stew explained and tasted
  3. 4:35 — Advice: coping after being cheated on / self-esteem & mental health
  4. 14:18 — Short chat about food habits, cheese curds, and portion sizes
  5. 15:00 — YouTube demonetization rant (title/content filtering)
  6. 16:23 — Storytime: roommate from hell (unsanitary living conditions and explicit video incident)
  7. 22:00 — Storytime continuation: bathroom horror, cats under skirt, wrap-up
  8. 27:18 — Closing: finishing the mukbang and viewer send-off

People, places, food, and other named details

  • Person — Bebe: Person who made the cassava dish and appears in the video, speaks briefly.
  • Pet — cat: Chantal's cat is featured (song, bites her hand), appears/acts during the recording.
  • Cuisine — West African / African: Video features a West African–style cassava leaves stew served with rice.
  • Food — cassava leaves stew: Main dish: cassava leaves cooked with smoked turkey, beef, ground peanuts, palm oil, seasonings, hot pepper, onions, garlic, served as a sauce with rice.
  • Food — red palm oil: Used in the cassava leaves stew.
  • Food — smoked turkey chunks: Ingredient in the cassava leaves stew that provides smoky saltiness.
  • Food — beef cubes: Cubed beef in the stew.
  • Food — ground peanuts: Finely ground peanuts used in the cassava stew.
  • Food — Jimbo (bouillon seasoning): Seasoning mentioned as 'Jimbo', described like a bouillon cube used in the stew.
  • Food — hot pepper / sriracha: Spicy condiments mentioned and used; Chantal notes she put hot sauce and specifically refers to sriracha.
  • Food — rice: Served with the cassava stew (described as 'a sauce with rice').
  • Food — barbecue-flavored cheese curds: Snack from Chantal's mom; she says she already ate hers and is trying to limit cheese intake.

Transcript and captions

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