HALLOWEEN CHEESE CEMETERY MUKBANG!

2019-10-21 · YouTube · Foodie Beauty · 17 min

Chantal assembles a Pinterest-inspired Halloween "cheese cemetery" platter and eats a variety of cheeses and bread while chatting with viewers. She shows pumpkin-spice brie, an aged Leicester (Red Fox), a creamy brie, cheddar-chive-jalapeño artisan bread, grapes and grape juice, and small candies. The cheese shaping has some failures (crumbly aged Leicester, no corkscrew, no knife). During the mukbang she tastes the pumpkin spice brie, describes flavors, and digresses into a discussion about the Heaven's Gate cult and its leader Marshall Applewhite. She mentions plans with Pete to visit Pumpkin Inferno and a shopping vlog with her mom and sister. The video ends with sign-off and upcoming vlog schedule.

Video guide

  1. 0:33 — Intro and concept: Halloween cheese cemetery
  2. 0:59 — Choosing cheeses and decorations (grapes, bread)
  3. 2:20 — Shaping issues and failed cheese cuts
  4. 4:16 — Tasting the pumpkin-spice brie
  5. 5:51 — Digression: Heaven's Gate cult background
  6. 12:31 — More tasting, bread commentary, and snacks
  7. 16:01 — Upcoming plans: shopping vlog and Pumpkin Inferno

People, places, food, and other named details

  • Person — BB: Assisted sculpting the cheese coffin; appears to be a helper or participant in preparing the platter.
  • Person — Pete: Mentioned as a person who will attend Pumpkin Inferno with Chantal; appears as a named companion in upcoming plans.
  • Person — Marshall Applewhite: Leader of the Heaven's Gate cult; discussed during a long digression about the cult and its mass suicide.
  • Organization — Artisan Bakery: Source of the cheddar-chive-jalapeño bread Chantal is serving; described as local and sold in retail locations like Farm Boy.
  • Food — pumpkin-spice brie: A dome-shaped rind cheese flavored with pumpkin spice; tasted and described as having notes of nutmeg and working well with bread/grapes.
  • Food — Red Fox aged Leicester: Aged Leicester cheese (crumbly); used to cut shapes/bricks and described as tasting like an aged cheddar.
  • Food — brie: A creamy cheese on the platter; Chantal mentions brie is creamy and delicious and declines to cut it because she has no knife.
  • Food — cheddar-chive-jalapeño bread: Artisan Bakery bread used to serve with cheeses; Chantal comments on enjoying it.
  • Food — grapes: Used as decoration and accompaniment for the cheese platter; Chantal mentions grapes will go well with wine and eats washed grapes.
  • Food — grape juice: Non-alcoholic substitute for wine used while filming; described as cold grape juice.
  • Food — caramels: Mentioned among candies Chantal considers for Halloween.
  • Food — Rockets (candy): Candies discussed with a note that in Canada 'rockets' mean a different thing than in the U.S.; Chantal dislikes them.

Transcript and captions

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