EAT WITH ME! COMFORT FOOD MEATLOAF AND BAKED CHEESY POTATOES

2020-03-24 · YouTube · Foodie Beauty · 23 min

Chantal prepares and eats a homemade comfort-food dinner: a meatloaf with ketchup glaze, baked cheesy (buttermilk/marbled cheese) sliced potatoes cooked under foil then broiled, and French-cut green beans. She improvises the cheese sauce (no flour), seasons the potatoes and meatloaf, bakes both at 350°F, plates and tastes the meal while chatting about the film Platform (Spanish-language, dubbed) and other shows. She recommends the movie, discusses timing/measurements she’ll record in future recipes, mentions economical ingredients, and thanks healthcare and service workers near the end.

Video guide

  1. 0:27 — Start — plan & improvise cheese sauce for potatoes
  2. 1:23 — Slice and layer potatoes for the bake
  3. 2:49 — Assemble, season and bake potatoes (350°F)
  4. 3:09 — Prepare meatloaf mixture and bake
  5. 4:23 — Plating and first tastes (potatoes, meatloaf, green beans, drink)
  6. 7:08 — Casual chat: cooking notes, timing, and ingredients
  7. 10:03 — Movie discussion — review/recommendation of Platform (Spanish, dubbed)
  8. 19:31 — Other shows: mentions of Westworld & wrap-up
  9. 21:50 — Closing: thanks, safety wishes, and appreciation for healthcare workers

People, places, food, and other named details

  • Food — meatloaf: homemade meatloaf made with ~2 lb medium ground beef, a packet of meatloaf seasoning, one egg, ketchup on top; baked at 350°F
  • Food — baked cheesy potatoes: thinly sliced Yukon Gold-style potatoes layered with a milk-based cheese sauce (marbled cheese, buttermilk), seasoned and baked covered then broiled
  • Food — French-cut green beans: canned French-cut style green beans served alongside the meatloaf
  • Food — pepperoncini peppers: pickled pepperoncini used as a side/pickle item
  • Food — pickled green beans: previously eaten pickled green beans mentioned
  • Food — Kiwi Strawberry Sparkling Ice: zero-calorie sparkling drink tasted on camera
  • Food — marbled cheese / buttermilk cheese sauce: marbled cheese melted into milk with seasonings to make a sauce (no roux/flour)
  • Food — ketchup (Heinz): used inside the meatloaf mixture and spread on top before baking

Transcript and captions

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