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Pre-recorded mukbang and storytime. The speaker shows her lipstick, eats a cheesy snack (cheese bread with chopped barbecue-flavored cheese curds, leftover jalapeños, leftover cheese sticks, marinara and jalapeño cheddar), discusses types of waiters and tipping, then tells a long "worst hookup ever" story about a late-teen bar encounter in a small town that ends with an uncomfortable overnight at the other person’s parents' house. The story includes details: the man was very drunk, had partially missing fingertips, put on her bra, cried for his mother while wearing it, passed out and vomited, and she left with friends the next morning. Video is casual, conversational, and ends with the speaker saying she missed her viewers.
Chantal returns with a vegan mukbang of peanut soba noodles topped with seasoned tofu crumbles, cabbage, carrots, mint and a peanut sauce. While eating she discusses healthier eating choices and tells road-rage storytimes, including a heated parking-lot confrontation that escalated into insults. She mentions planning to eat healthier on this channel and to post life-updates on her other channel.
Chantal eats a homemade vegan version of elotes (boiled corn with vegan mayonnaise, nutritional yeast and buffalo seasoning) in a mukbang while telling a ghost story about the Moss Beach Ghost said to haunt the Moss Beach Distillery in Moss Beach, California. She discusses ingredients and flavors (vegan mayo, nutritional yeast, grapeseed oil), reacts to the food, mentions grocery shopping for organic pineapple and cantaloupe, and chats about TV shows and her plans to post oil-free salad dressing recipes on her other channel.
Timeline and topics
0:34 — Intro and greeting; mention of today's video
0:48 — Vegan elotes ingredients and first bites (mukbang)
1:38 — Eating reactions and discussion of flavors/textures
Chantal (Foodie Beauty) tries pho for the first time in a casual mukbang: she reveals a large bowl of pho and shrimp/crunchy spring rolls, sets up chopsticks, tastes the broth and beef, and enjoys the meal while chatting with viewers. The video includes several long storytime sections — memories from a psychiatric hospital job and teenage party antics — plus brief discussion of dieting, subscribers, collabs, and plans for a PO box and second channel.
Timeline and topics
0:16 — Intro + first reveal: pho and shrimp spring rolls
1:19 — Setting up the mukbang (utensils, toppings, assembly)
8:35 — Tasting pho for the first time — reactions and flavors
4:28 — Channel talk: subscribers, collabs, second channel
10:43 — Storytime: working at a psychiatric hospital (scandals, coworkers)
18:07 — Storytime: teenage party, first time smoking, barfing and passing out
27:13 — Wrap-up: finishing pho, PO box plan and thank-yous
Named details
Person — Bebe: Person present in the video who Chantal references when sharing food; appears to be a companion (spoken reference: "share with Bebe"). Evidence: “I'm going to share with Bebe.”
Chantal (Foodie Beauty) eats a vegan meal of loaded sweet potatoes with a corn 'elotes' mixture, nutritional yeast, vegan mayo and greens while telling a series of first-person storytime anecdotes about moments of public humiliation driven by a fight-or-flight/claustrophobic response — including getting only one ear pierced as a child, panicking in elevators, a blackout in a high-school classroom, and hiding outside during an embarrassing bathroom incident after drinking. She closes by talking about getting her nails done and linking a second channel.
Person — BB: Person referenced as someone Chantal met after certain events (context suggests a partner or acquaintance). Evidence: “This was before I met BB”
Pet — baby June: Named pet mentioned during the livestream. Evidence: “baby June hi”
Food — sweet potatoes: Two small organic sweet potatoes served as the main component of the meal. Evidence: “So I have two small sweet potatoes”
Food — shawarma: Mentioned as food consumed the night before an embarrassing incident; referenced as context for feeling unwell. Evidence: “we had like shawarma after”
Chantal eats a Panera Bread pick-two (Mediterranean Veggie sandwich and French onion soup) in her car while chatting about happiness, gratitude, diets, and family. She praises the food and tea, mentions trying different diet approaches (including Mediterranean and high-fat/low-carb), plugs fellow YouTuber TheWolfePit, and talks about visiting her grandmother and plans to make tomato sauce and Mediterranean-style recipes.
Chantal makes a slow-roasted tomato sauce from scratch, shows a simple tzatziki, assembles pasta with fresh Parmesan and crusty bread, and shares a long storytime about her irrational fears (elevators, public washrooms, vomiting) plus childhood carnival memories. Casual mukbang/eat-with-me moments occur throughout with light discussion of a personal health/fitness plan and travel wishes for Italy and Greece.
A slumber-party style mukbang where the speaker celebrates a large virtual collab with other foodie YouTubers, drinks sweet red wine, shows and eats homemade dishes (lemon potatoes, tzatziki, dolmades, oven-baked chicken), and tells family stories about her mother (nicknamed Smee) and her Aunt Phyllis who lives in Jamaica. The video is relaxed and conversational, includes pajama-themed rules for the collab, and ends with Chantal encouraging viewers to watch the other participants' videos.
Chantal (Foodie Beauty) posts an update explaining she's been absent because she was very sick with a severe stomach illness after eating pizza. She describes intense vomiting, cramps, and feeling poisoned, and says she can only tolerate light, hydrating foods like watermelon, kiwi, coconut water, and a berry-almond agar pie from a place she refers to as "the green door." She plans to be more careful with her diet, consider healthier eating content, and may take a break from posting but will likely continue sharing updates and storytimes. She also mentions hair thinning and reassures viewers not to worry.
Impromptu pre-recorded mukbang where the speaker eats a large cheesy pizza (thin and crispy with black olives, tomatoes, mushrooms, and onions) while chatting with a companion and telling several storytimes — an anecdote about seeing an older man defecating in a bush, memories of visits to Park Omega / Park Safari (Montebello, Quebec) including an emu incident, and opinions about monkeys. She mentions craving pizza, watching Divine Munchies, plans to visit Park Omega, and that she'll eat dandelion greens the next day.
Person — Unidentified companion (B): Another speaker who converses with the main speaker during the video (unnamed in transcript). Evidence: “B: Wow, I want to finish it.”
Short promo-style clip featuring a sung vocal intro and a brief announcement that a new vlog is available on Chantal's other channel. The video contains no spoken details about travel, food, weigh-ins, or locations.
Chantal shares a casual vegan ice cream mukbang after a failed attempt to make brownies. She eats So Delicious Dairy Free Cashew Salted Caramel Cluster ice cream, describes its ingredients and texture, explains reasons for choosing mostly vegan eating (health, ethics, environment), responds to body-shaming commenters, mentions recent travel to Baton Rouge for her grandmother's birthday lunch, and announces more videos and a what-I-eat-in-a-day video coming to her other channel.
Timeline and topics
0:28 — Intro and failed brownies — decision to eat ice cream instead
Speaker announces a collaboration with Anna Marie Mukbang and explains a five-ingredient healthy-cooking challenge between them. She lists the five ingredients (rice noodles, spinach, peanuts, mushrooms, tofu), notes she made them vegan, describes the rules (each creator gives five ingredients for the other to make a healthy recipe), and says the mukbang will be posted around June 1–2.
Timeline and topics
0:00 — Introduction and friendship with Anna Marie Mukbang
Food — tofu: One of five ingredients assigned for the challenge; speaker notes she made the selection vegan. Evidence: “and tofu.”; “And I did make them vegan.”
Chantal eats a 9-inch Quiznos Veggie Guacamole sub with salt & vinegar kettle chips while telling babysitting and kids-related storytimes. She describes the sub's toppings and modifications (no cheese or sauce, yellow mustard), discusses intermittent fasting and her chia-seed breakfasts, and recounts multiple babysitting experiences including chaotic/difficult children, an encounter with a single dad who posted an ad, and an incident where she made mac and cheese (Craft Dinner) from the cupboard. The video opens with a child ("BB") watching and closes with a brief outro and promise of another video.
A casual pizza mukbang where Chantal eats a whole sausage-supreme-style plant-based pizza, comments on the toppings and texture, talks about intermittent fasting and her recent night out at a club, and mentions skin-care shopping plans. The pizza is described as gluten-free, meat-free, and dairy-free (with Daya dairy-free cheese and meatless 'sausage' crumbles). She also talks about putting chips on pizza, drinking water with apple cider vinegar, using peppermint and lavender essential oils for a headache, and planning a Lush Cosmetics haul on her other channel.
Chantal (Foodie Beauty) does her first live stream while figuring out the chat, answering viewer questions, and chatting about mukbangs, vegan food, weight loss goals, horror movies, and her cat BB June. She mentions upcoming plans (sushi mukbang, Ottawa Veg Fest), shares stories about getting sick from extra-cheesy pizza, and brings her cat on camera. Her partner BB briefly appears on camera in security uniform. Chantal says she will weigh in every two weeks on her other channel and states an ideal weight target of 130 lb for her 5'1" height.
Chantal (Foodie Beauty) film a mukbang eating vegan fish (Gardein), waffle fries, onion rings and broccoli while retelling a storytime about a pushy ex-boyfriend named Pat. She criticizes pimple-popping videos on social media, describes the taste and texture of the vegan fish and the sides, recounts visiting Pat at his uncle's house, being ignored at a drive-thru where he ordered without asking her, and later seeing him again with children. She mentions planning a future vegan/vegetarian sushi mukbang and thanks a follower (Fit Angie) for a new display picture.
Chantal (Foodie Beauty) hosts a long live chat livestream, responding to viewers about mukbangs, veganism, grocery shopping, nutrition, weight tracking, movies, pets, makeup and YouTube life. She mentions recent grocery shopping with her grandma, plans a bi-weekly weigh-in on Monday the 29th, discusses switching to a mostly plant-based diet, lists vegan foods she eats (oatmeal with seeds, vegan hot dogs, vegan ice cream, nutritional yeast, vegan cheeses), and shares anecdotes about her cat (named B / Miss Green Jeans). The stream is informal and conversational, with questions from chat, references to other mukbangers and restaurants (Taco Bell, Jollibee), and live reaction to viewer comments until she pauses to put pants on and steps away.
Chantal eats a vegan sushi platter (wakame/seaweed salad rolls, spring rolls, sauces) in a casual mukbang while chatting with viewers. She talks about a recent live stream, mentions giving a bite to viewer Samantha Hitchcock, and tells a story about struggling to fit on amusement-park rides at La Ronde in Montreal with Bebe and friends. Video includes light commentary on diet changes, inability to use chopsticks, and plans for future live streams.
Chantelle (Foodie Beauty) goes live late at night for a casual snack livestream. She eats strawberries, sips apple-cider-vinegar water, chats with viewers about cravings, mukbangs, vegan convenience foods (waffle fries, onion rings, vegan hot dogs, fishless fillets, Gardein mandarin chicken), and plans a future live mukbang. Her cat BB June's appears and confines her on-camera. The stream covers topics from food preferences and snacks to body image, weight concerns, hair, games, and international viewers before she signs off and promises a mukbang the next day.
Food — vegan fishless fillets / fishless fillets: Mentioned as 'not bad' in reference to a plant-based fish alternative from a previous video. Evidence: “The fishless fillets are not bad.”
Very short clip with a repeated vocal line "She's a rose." The available transcript contains only a few partial utterances, notably the phrase "She's a rose" around 42–44 seconds.
Chantal eats a veggie burrito from Mucho Burrito with dill cucumber kale chips and sparkling lemon water while narrating her day: shopping at Walmart (buys folding deck chairs and a $17 top), swimsuit shopping at Pennington's (frustrating prices and unflattering fits), a failed gym sign-up (forgot bank info), a noisy apartment maintenance visit that disrupted her morning, and plans for swimming and a sleep study. She tastes and describes the food (black beans, Mexican rice, pico de gallo, guacamole, kale chips ingredients) and ends with viewer chat about possibly going live.
Chantal goes live for a casual chat with viewers: greeting regulars, answering questions about makeup and products, describing what she ate earlier (chia seed pudding and pasta salad), mentioning upcoming weigh-in and sleep-study anxiety, talking about shopping plans and shirataki noodles, and showing/playing with her cat Baby June (BB). She recommends mukbangers and channels, comments on favorite foods and cravings, and ends the stream to call her grandmother and go shopping.
Chantal (Foodie Beauty) hosts a long live stream from her home, chatting with viewers about mood, dieting and weight loss frustrations, vegan food choices, meal ideas (couscous, zucchini pasta, salads, veggie dogs, nice cream), pets (cat BB/June), makeup and personal stories. She responds to many viewer questions, mentions her vlog channel Chantel Marie, says she only lost four pounds in two weeks, and plans future live mukbangs and GRWM/makeup content. She also notes she is from Cornwall, Ontario and talks about picking up her cat and helping her grandma.
Timeline and topics
0:22 — Introductions and greetings; live chat interaction
Chantel (Foodie Beauty) hosts a long late-night livestream / chatty mukbang-style session. She talks with viewers about the meal she ate earlier (a buffalo chicken/gourmet burger with bacon mayo and fries), weight loss struggles and dieting strategies, starting a gym membership, health concerns (heartburn, fluid retention), pet cats (Baby June / BB June's), and various YouTube creators and shocking internet videos. The stream alternates between audience Q&A, food talk (pickles, pasta, bacon-wrapped tater tots, linguine salad, olives, Gardein vegan products), personal stories and anecdotes, and ends with a sign-off and promise to stream again the next night.
Restaurant — La Ruta de la Garnacha: Named by a chat participant as a recommended place; Chantel asks to note it. Evidence: “La Ruta de la Garnacha”
Food — buffalo chicken burger: Chantel describes eating a buffalo chicken burger at a 'gourmet burger bistro'. Evidence: “buffalo chicken burger it was so good”
Cite a linked watch page and timestamp for a specific statement. Automated transcripts should be checked against the recording before quoting them as exact speech.